Foolproof Crock-Pot Herb Roasted Turkey Breast

Right then, fancy a perfectly cooked bird without the stress? ever wondered if you could get a roast worthy turkey breast in crock pot ? honestly, it's easier than you think, and the results are amazing.

This recipe gives you super moist and flavourful turkey.

The Magic of Slow Cooking Turkey Breast

Where does this deliciousness come from? slow cooking has been a family favourite for generations. slow cooking is an easy way to get succulent flavor with little effort.

This turkey breast in crock pot recipe is simple to make with 15 minutes of prep, and 3- 8 hours of cooking, its perfect for 6-8 people.

Why You'll Love This Recipe

One of the main benefits of this recipe is how moist the turkey breast stays. seriously, no more dry turkey! it is also packed with nutrients, lean protein, and lots of flavour.

Imagine serving this for sunday dinner, or even christmas. what makes this recipe special? it's the combination of flavour and convenience, just throw it all in the crock pot, and you're good to go!

Ready to gather your bits? Here's what you'll need:

• 2. 5 - 3 lb boneless, skinless turkey breast (1.1 - 1.4 kg)
• 1 tablespoon olive oil (15 mL)
• 1 medium yellow onion, quartered
• 2 carrots, chopped
• 2 celery stalks, chopped
• 2 cloves garlic, minced
• 1 teaspoon dried thyme (5 mL)
• 1 teaspoon dried rosemary (5 mL)
• 1 teaspoon dried sage (5 mL)
• 1/2 teaspoon salt (2.5 mL)
• 1/4 teaspoon black pepper (1.25 mL)
• 1 cup chicken broth (240 mL)
• Optional: 2 tablespoons unsalted butter, melted (30 mL)

So, ditch the oven stress and give this turkey breast in crock pot recipe a go. you honestly won't regret it.

Think about all the extra time you'll have to put your feet up!

Right, let's talk turkey breast in crock pot . forget slaving away over a hot oven. this is how to get tender , juicy turkey without the hassle.

And trust me, even your nan will be impressed. plus, the minimal ingredients mean minimal fuss! i'm honestly telling you, this recipe will become one of your go-to options.

I know how much we love a great, easy beef casserole recipes .

Ingredients & Equipment: Keepin' it Simple

This recipe is all about flavour without the faff. Quality ingredients make all the difference. You know how it is, garbage in, garbage out.

Main Ingredients: The Heart of the Matter

• Boneless, skinless turkey breast: 2.5-3 lb (1.1-1.4 kg). Look for a plump breast with even coloring, not pale and sad-looking.
• Olive oil: 1 tablespoon (15 mL). This helps the herbs stick.
• Yellow onion: 1 medium , quartered. Go for one that's firm and doesn't smell too strong.
• Carrots: 2 , chopped. Any kind will do, really.
• Celery stalks: 2 , chopped.
• Garlic: 2 cloves , minced. Fresh is always best.
• Dried thyme: 1 teaspoon (5 mL).
• Dried rosemary: 1 teaspoon (5 mL).
• Dried sage: 1 teaspoon (5 mL). I like the smell of sage.
• Salt: 1/2 teaspoon (2.5 mL). Sea salt is my go-to.
• Black pepper: 1/4 teaspoon (1.25 mL). Freshly ground, if you can.
• Chicken broth: 1 cup (240 mL). Low sodium is always a good shout.
• Optional: Unsalted butter: 2 tablespoons , melted (30 mL). Adds a lovely richness, if you're feeling fancy.

Seasoning Notes: Flavour Bombs

The thyme, rosemary, and sage combo is classic for a reason. It just works with turkey.

Aromatics like onion and garlic infuse the turkey with flavour as it cooks. Don't skimp on those!

No rosemary? Dried marjoram will do in a pinch.

If you love a good ground beef stroganoff recipe , you'll enjoy playing around with flavors here too. although you can't compare this to a easy ground beef stroganoff , you can always add a bit of paprika to that for a bit of flavour enhancement.

Equipment Needed: Bare Essentials

• 6-quart slow cooker/crock pot . Bigger is better, but 6-quart is the sweet spot.
• Small bowl . For mixing the herb rub.
• Measuring spoons and cups . Standard stuff.
• Meat thermometer . Absolutely essential! You need to know the internal temperature is at 165° F ( 74° C) .
• Alternative tools : Instead of measuring spoons and cups you can estimate with a normal spoon.

Honestly? this recipe for turkey breast in crock pot is so simple, you barely need any fancy gadgets. and when you get this down, you can move on to bigger things like, maybe even try a beef stroganoff easy .

Crock Pot Turkey Breast: The Easiest Roast You'll Ever Make

Honestly, roasting a whole turkey can be a right faff. so much stress! but what if you could get that amazing turkey breast flavour, without the hassle? enter the turkey breast in crock pot recipe! it's ridiculously simple, delivers super moist results, and frees up your oven for all those yummy side dishes.

I was skeptical at first, but trust me, this method is a game changer. like a roast dinner in a slow cooker, mental innit?

Prep Steps for Maximum Flavour

• Essential Mise en Place : Chop your veggies! You'll need 1 medium yellow onion quartered, 2 carrots chopped and 2 celery stalks also chopped. Mince 2 cloves of garlic too. Have your 2.5-3 lb boneless, skinless turkey breast ready to go. Seriously, get everything prepped. It saves so much time. This is a real game changer , mate!
• Time Saving Organization Tips : Get your spice mix ready ahead of time. Combine 1 tablespoon olive oil, 1 teaspoon dried thyme, 1 teaspoon dried rosemary, 1 teaspoon dried sage, 1/2 teaspoon salt, and 1/4 teaspoon black pepper in a small bowl. It's like having a secret flavour weapon.
• Safety First : Always wash your hands after handling raw poultry! Don't want any nasty bugs ruining your dinner, do we?

step-by-step: From Prep to Plate

1. Pat it Dry : Pat the turkey breast dry with paper towels. This helps the herb rub stick better.
2. Herb Power : Rub the herb mixture all over the turkey breast . Get in every nook and cranny.
3. Veggie Base : Spread the onion, carrots, and celery in the bottom of your crock pot. This creates a comfy bed for the turkey and infuses extra flavour.
4. Turkey Time : Place the turkey breast on top of the veggies.
5. Broth Bath : Pour 1 cup of chicken broth around the sides of the turkey.
6. Slow Cook Magic : Cover and cook on low for 6- 8 hours , or on high for 3- 4 hours . Make sure that internal temperature reaches 165° F ( 74° C) in the thickest part.
7. (Optional) Butter Boost : For extra flavour and a bit of browning, brush with 2 tablespoons of melted butter during the last 30 minutes of cooking.
8. Rest and Slice : Let the turkey breast rest for 10- 15 minutes before slicing. This is crucial for juicy results.

Pro Tips for a Perfect Turkey

• Don't Overcook : The biggest mistake? Overcooking. Use a meat thermometer! Seriously.
• make-ahead : You can prep the herb rub and chop the veggies the day before. Sorted!
• If you are looking for other slow cooking recipes you can use ground beef for something like an Easy Ground Beef Stroganoff or a Ground Beef Stroganoff Recipe . There are so many Beef Casserole Recipes that are similar to a Beef Stroganoff Recipe . For the times when you want a more complex dish, you can look for a Beef Stroganoff Easy recipe that involves more steps and ingredients or a simpler Hamburger Stroganoff recipe that uses everyday ingredients and still delivers a hearty meal. Whether you're craving something quick like Easy Ground Beef or diving into a classic Stroganoff Recipe , you will find there are loads of ways to enjoy ground beef. I know there are other recipes out there that are tasty, one that springs to mind is Ground Beef Stroganoff , the thing is, my recipe is better!

Honestly, this turkey breast in crock pot is a lifesaver. It's so easy, even I can't mess it up! Give it a go. You won't regret it! Proper lush, this is.

Right then, let's chat about making the perfect turkey breast in crock pot . Seriously, this is a game changer! Forget dry, tasteless turkey. We're talking moist, flavorful, and totally fuss free.

Recipe Notes: Your Guide to Crock Pot Turkey Perfection

This ain't just chucking a bird in a pot, you know. Here are some notes that will help you to create the perfect dish. Let's make it easier.

Plating Like a Pro (Serving Suggestions)

Presentation is key, innit? don't just slap the turkey on a plate. think about it! a swirl of gravy, a sprig of rosemary.

.. bam ! instant restaurant vibes. and, i reckon a side of classic mashed potatoes never goes amiss, along with some roasted root veg proper tasty! or, go all modern and serve it with a quinoa salad for a lighter touch.

A cold beer for me. i can see that it is similar to what people are looking for in a ground beef stroganoff recipe , especially those who want to elevate their easy ground beef stroganoff , or hamburger stroganoff .

Think about texture and visual appeal. this is similar to when you are plating a beef stroganoff recipe , beef stroganoff easy , ground beef stroganoff , easy ground beef , or a stroganoff recipe .

It makes all the difference, and it's not as intimidating as it looks. consider too if your dish is similar to other popular options like beef casserole recipes .

Saving Your Leftovers (Storage Tips)

Oh my gosh, leftovers are the best! to keep your turkey breast in crock pot tasting amazing, get it into an airtight container asap.

It'll keep happily in the fridge for 3-4 days. you can even freeze it! just make sure it's properly sealed to avoid freezer burn.

For reheating, a splash of broth or gravy will stop it drying out.

Mix It Up (Variations)

Fancy a change? how about adding a squeeze of lemon juice to brighten things up? or, a pinch of red pepper flakes for a bit of heat.

For a gluten-free version, just make sure your chicken broth is gluten-free. you could even swap out the thyme for some sage and onion proper christmassy!

Keeping it Healthy (Nutrition Basics)

Honestly, this recipe is pretty good for you. turkey is a great source of lean protein. it's packed with vitamins and minerals.

By skipping the skin, you cut down on the fat. plus, the veggies add extra nutrients and fibre. just watch the sodium content of your broth, if you're counting those things.

This dish is all about ground beef stroganoff recipe , easy ground beef stroganoff , or hamburger stroganoff .

There you have it. A few notes to help you nail that turkey breast in crock pot . Now, go forth and cook! And remember, have fun with it!