Strawberry Swirl Cottage Cheese Ice Cream a Surprisingly Delicious Treat
Table of Contents
Recipe Introduction: Strawberry Cottage Cheese Ice Cream
Fancy a treat that's both delicious and good for you? Honestly, who doesn't? Have you ever thought about making ice cream with cottage cheese? This strawberry cottage cheese ice cream is my new obsession! Think of it as a sweet, tangy, protein packed cloud of pure joy.
Guilt Free Frozen Fun
This isn't just any ice cream; it’s a healthy ice cream alternative that won't leave you feeling guilty. Cottage cheese ice cream might sound a bit weird, I know.
But trust me, it's amazing . It offers a unique twist on traditional recipes.
A Pint of Protein, Please
This high protein ice cream recipe offers a surprisingly creamy texture. It reminds me of the strawberry swirl ice cream my nan used to make, but with a modern, healthier spin.
Plus, this recipe makes about 4-6 servings. So, enough to share...or not!
Why This Recipe Rocks
Looking for a delicious way to sneak in some extra protein? This is it. It is an amazing strawberry cottage cheese dessert , which will be perfect for a post workout snack, or a light dessert after a BBQ.
What makes it special? It is simple. You can easily adjust the sweetness. And it's a great way to enjoy strawberry ice cream homemade without all the added sugar.
Now, let's get to the good stuff! Time to peek at what we need to create this frozen cottage cheese treat ourselves.
This is such an easy ice cream recipe so there is no excuses!
Alright, let's dive into what you'll need to create this strawberry cottage cheese ice cream masterpiece. Honestly, it's easier than making a proper cuppa.
This healthy ice cream alternative will knock your socks off.
Ingredients & Equipment
Making this strawberry cottage cheese dessert is pretty straightforward. You don't need fancy gadgets. Just a few basics will do the trick. Here's the lowdown.
Main Ingredients
- Fresh Strawberries: 1 pound (450g) . The riper, the better, you know? Look for bright red berries. Avoid any that look bruised.
- Granulated Sugar: 2 tablespoons (30ml) for the strawberry swirl, ¼ cup (60ml) for the ice cream base. Adjust to taste. I'm a sweet tooth, so I sometimes add a smidge more!
- Lemon Juice: 1 tablespoon (15ml) . Fresh is always best. It brightens the strawberry flavor.
- Full Fat Cottage Cheese: 16 ounces (450g) . Don't skimp on the fat. It's what makes this cottage cheese ice cream creamy and dreamy. Honestly, the texture is improved!
- Heavy Cream: ½ cup (120ml) . Again, full fat for the best texture.
- Vanilla Extract: 1 teaspoon (5ml) . Adds a lovely warmth.
- Pinch of Salt: Just a tiny bit to balance the sweetness.
I made strawberry ice cream homemade once and forgot the lemon juice. It tasted flat, you know? Lesson learned!
Seasoning Notes
This easy ice cream recipe uses minimal spices.
- Essential: Vanilla extract is non-negotiable. It elevates everything.
- Flavor Enhancers: A pinch of salt. Seriously, don't skip it.
- Substitution Options: If you don't have vanilla extract, a tiny splash of almond extract works. But vanilla is better. A low sugar ice cream alternative works.
Equipment Needed
Alright, let's talk kit. You don't need to raid a restaurant supply store.
- Blender or Food Processor: Essential for making the ice cream base smooth.
- Small Saucepan: For the strawberry swirl. Nothing fancy needed.
- Ice Cream Maker: Highly recommended for that perfect texture. But if you don't have one, no worries, just follow the instruction.
- Freezer Safe Container: To freeze your strawberry swirl ice cream . A loaf pan works great, too.
Honestly, one time I forgot to cool the strawberry ice cream homemade swirl before mixing it with the ice cream base.
Oh my gosh, what a mess! It melted everything! I've also tried just freezing it directly without using the ice cream maker, and stirring every hour did seem to help with the crystals.
Now you're all set to make this high protein ice cream recipe . This is one frozen cottage cheese treat that will surprise you.
Let's Get Churning: Homemade Strawberry Cottage Cheese Ice Cream !
Alright, guv'nor! fancy a go at making your own ice cream? Don't let the cottage cheese bit throw you. Honestly, you won't even know it's there.
We are creating strawberry cottage cheese dessert that is surprisingly delightful!
I was a bit sceptical at first. You know? Cottage cheese in ice cream? But trust me, this high protein ice cream recipe is a game changer.
Prep Like a Pro: Essential Bits
First things first, mise en place, my friends! That means having everything ready to go. Hull and quarter your 450g fresh strawberries .
Get the 450g cottage cheese , 120ml heavy cream , sugar, and vanilla extract out. It sounds a bit posh but it's not.
Honestly, a good preparation can save you time.
step-by-step Magic: Making the Ice Cream
Ready to get started?
- Combine strawberries, 30ml sugar , and 15ml lemon juice in a pan.
- Cook over medium heat for about 5 minutes , until it looks like jam. Let it cool.
- Blend 450g cottage cheese, 120ml heavy cream, 60ml sugar, vanilla , and a pinch of salt. Blend until it’s smooth.
- Churn in your ice cream maker (follow its instructions). If you don't have one, that's ok! Just pour the mix into a freezer safe container.
- Gently swirl in the cooled strawberry jam, creating a strawberry swirl ice cream .
- Freeze for at least 4 hours , or better yet, overnight. If you are not using ice cream maker, stir every hour for the first 2 hours . This helps prevent ice crystals.
Pro Tips for a Guilt Free Ice Cream
- Don't overmix when you swirl in the strawberries. You want nice ribbons of strawberry, not pink goo.
- Taste as you go! Add more sugar if you like it sweeter. It's your low sugar ice cream .
- Make it ahead ! This is fantastic to make the day before for a party. This easy ice cream recipe allows you to enjoy a healthy ice cream alternative and a frozen cottage cheese treat that is tasty. You've got a delicious homemade strawberry ice cream homemade .
You see, I have tried lots of recipes and the best part of this one, is that it's so easy! Hope you enjoy it as much as I do!
Recipe Notes for Your Strawberry Cottage Cheese Dessert
Alright, so you're about to embark on your strawberry cottage cheese ice cream adventure. Ace! Before you dive in, let’s go over some extra bits.
These can help to ensure your healthy ice cream alternative turns out absolutely brill. Honestly, these are some of the things I wish I knew before I started experimenting.
Nailing Your Presentation: Serving Suggestions
Presentation is key, innit? For a simple yet elegant plating, scoop the strawberry cottage cheese ice cream into chilled bowls.
Then, garnish with fresh strawberry slices and a sprig of mint. Feeling fancy? A drizzle of honey can elevate the sweetness of this strawberry swirl ice cream .
If you're having a proper summer bash, little waffle cones are always a winner!
As for complementary sides, think light and refreshing. A simple green salad with a tangy vinaigrette can cut through the richness.
For beverages, a glass of chilled prosecco or elderflower cordial is just the ticket.
Savvy Storage: Keeping Your Ice Cream Fresh
Right then, let's talk storage. First, bung any leftover cottage cheese ice cream into an airtight container. Pop it in the freezer sharpish to avoid any freezer burn.
It will last about a week or so, if you can resist scoffing it all before then! When you fancy another go, take it out about 5 minutes before serving.
This is a guilt free ice cream after all, you deserve it.
Sadly, freezing it again after it's defrosted isn't a grand idea. Reheating isn't really a thing with ice cream, is it?!
Variations: Making it Your Own
Want to mix things up a bit? If you’re looking for a low sugar ice cream , swap out the sugar for a natural sweetener like stevia or erythritol.
I tried it with honey once, which gave it a lovely floral note, but it’s a personal preference, of course.
For a dairy-free version, you could try using coconut cream instead of heavy cream. The flavour will be present, but it's a decent alternative.
How about adding some white chocolate chips? You know? Go on, treat yourself.
Quick Nutrition Rundown
Okay, let's have a quick glance at the nutritional side of things. Per serving, we're looking at roughly 200 calories, 15g of protein, 10g of fat and 15g of carbs (around 10g of sugar).
Keep in mind that this is a rough estimate! This high protein ice cream recipe is a great way to satisfy your sweet tooth whilst still getting a decent protein boost.
Result! I can confirm it does help keep you fuller for longer
So, there you have it! You're now armed with all the knowledge you need to whip up a batch of fabulous strawberry ice cream homemade .
Now, get in the kitchen and get creative! You can enjoy some tasty frozen cottage cheese treat . This easy ice cream recipe is so easy, you'll be able to make it with your eyes shut!
Frequently Asked Questions
Can I make this strawberry cottage cheese ice cream without an ice cream maker?
Absolutely, old bean! While an ice cream maker will give you the smoothest result, you can still make a tasty version without one. Just pour the mixture into a freezer safe container and stir it every hour for the first 2-3 hours to break up those pesky ice crystals.
It requires a bit more effort, but it's well worth it for a delicious homemade treat!
What's the best way to store leftover strawberry cottage cheese ice cream?
Keep your leftover ice cream in an airtight, freezer safe container. Press a piece of cling film directly onto the surface of the ice cream before sealing the container to help prevent ice crystals from forming.
It should stay good for about a week, though it's best enjoyed sooner rather than later to maintain the best texture.
Can I use frozen strawberries for the strawberry swirl?
You certainly can use frozen strawberries for the swirl, but fresh ones will provide a more vibrant flavour. If using frozen, make sure to thaw and drain them a bit first to remove excess water, otherwise your swirl might be a bit watery. Adjust the cooking time slightly to ensure the swirl thickens up properly.
Is this strawberry cottage cheese ice cream actually healthy?
Compared to traditional ice cream, this recipe is definitely a healthier option. It's lower in sugar and higher in protein thanks to the cottage cheese, making it a more balanced treat. However, it's still ice cream, so enjoy it in moderation as part of a healthy lifestyle, alright?
What other variations can I try with this cottage cheese ice cream recipe?
Get creative, mate! You could swap the strawberries for other berries like blueberries or raspberries. Adding a touch of lemon zest or even some mini chocolate chips can also be delicious. For a dairy-free version, try using coconut cream instead of heavy cream, but be aware that the coconut flavour will be noticeable.
My strawberry cottage cheese ice cream is too icy. What did I do wrong?
An icy texture usually means ice crystals formed during freezing. This can happen if the mixture wasn't cold enough before freezing, or if it froze too slowly. If you're not using an ice cream maker, stirring it frequently during the first few hours of freezing is crucial.
A tablespoon of vodka mixed into the batter helps prevent it from becoming too frozen. Also, ensure your freezer is at the correct temperature.
Strawberry Swirl Cottage Cheese Ice Cream A Surp
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 200 |
|---|---|
| Fat | 10g |
| Fiber | 1g |