Kickin' Garlic Butter Texas Toast

Garlic Butter Texas Toast: Better Than Mom s!
Garlic Butter Texas Toast: Better Than Mom's!

Right then, let's talk about texas toast! ever wondered how to make homemade garlic bread that’s truly unforgettable? this recipe is your answer.

I promise, it’s easier than finding a decent cuppa in the states.

Kickin' Garlic Butter Texas Toast Just Like Mama Used To Make (But Better!)

This texas toast recipe? oh my gosh, it's a game changer. forget bland, boring bread. we're talking buttery, garlicky goodness that'll have everyone reaching for seconds.

It’s better than most store-bought texas toast !

A Taste of Texas Tradition

Texas toast , originated in texas, is a super sized slice of garlicky heaven. it's not just bread; it's a flavour explosion with cultural significance.

This recipe is simple, taking only 15- 17 minutes. this yields 6-8 delicious slices. perfect for sharing...or not!

Why You'll Adore This Recipe

Honestly, the main benefit is pure, unadulterated joy. garlic is good for you. isn’t it? this country cooking makes a perfect side for any french dip sandwich , roast beef sandwiches or alongside a bowl of chilli.

What makes it special? we use both fresh and powdered garlic. it’s all about layering those flavours, innit? plus, a little parmesan never hurt anyone.

This will become one of your easy weeknight dinner recipes easy .

Ready to dive into the ingredient list? Let's get started!

Ingredients

You’ll need softened butter, minced garlic, fresh parsley, garlic powder, onion powder, oregano, red pepper flakes (if you're feeling brave), salt, pepper, parmesan cheese (optional), and thick cut Texas Toast bread.

Alright, let's dive into the heart of the best texas toast recipe. this isn't just any garlic bread. we're talking proper homemade garlic bread goodness here.

Honestly, it’s so easy. you will be surprised!

Ingredients & Equipment

Kickin Garlic Butter Texas Toast presentation

Main Ingredients

Okay, listen up! we're going to break down what you need. no faff, just the good stuff. think of this as building the foundation for your very own batch of texas toast .

  • 1/2 cup (113g) Unsalted Butter , softened. (Key: It must be soft, not melted. Seriously!)
  • 4 cloves Garlic , minced. (About 2 tablespoons. Don't be shy!)
  • 1 tablespoon Fresh Parsley, chopped. (Dried is fine, too, but fresh is better.)
  • 1/2 teaspoon Garlic Powder. (Yep, we're doubling down on the garlic!)
  • 1/4 teaspoon Onion Powder. (Adds a lovely depth of flavor, trust me.)
  • 1/4 teaspoon Dried Oregano.
  • Pinch of Red Pepper Flakes. (Optional. For a tiny kick you know?)
  • 1/4 teaspoon Salt.
  • 1/8 teaspoon Black Pepper.
  • 1 tablespoon grated Parmesan Cheese. (Totally optional, but it adds that certain je ne sais quoi.)
  • 6-8 slices Texas Toast bread (the thick cut stuff is the only way to go).

The main thing is that the butter must be softened, you know? It's no good if it's straight from the fridge.

Seasoning Notes

Right, let's talk flavour! This is where you can really make this Homemade Garlic Bread your own. We are almost in The Country Cook territory.

  • Essential spice combinations: Garlic + butter = heaven. The oregano and onion powder just amplify it.
  • Flavor enhancers and aromatics: A touch of Parmesan. Honestly, it makes a difference.
  • Quick substitution options: No fresh parsley? Use 1 teaspoon dried. No garlic powder? Add an extra clove of minced garlic. Easy peasy. You can make French Dip with this recipe. It will be great!

Equipment Needed

Don't stress; you probably have all this stuff already. This Weeknight Dinner Recipes Easy will be a piece of cake.

  • Small mixing bowl
  • Measuring cups and spoons
  • Baking sheet
  • Oven or broiler (either works, just keep an eye on it)
  • Household Alternatives: Don't have a baking sheet? Use a large frying pan. Adapt and overcome, my friend! If you want to make Roast Beef Sandwiches , this Texas Toast recipe will be a great add on.

Honestly, this texas toast is so versatile. it's amazing with soup, pasta, or even just on its own. it's perfect for making a french dip sandwich .

You can also make it as a side of country cooking . plus, you can use this recipe to get better sandwich recipes .

Let me know what you think!

Alright, let's talk texas toast . it’s not just toast, you know? it’s texas toast. it's buttery, garlicky goodness and honestly, it's a game changer.

Forget boring old bread, this is how you elevate your french dip sandwich or any weeknight dinner recipes easy to the next level.

My gran used to say, "everything's better with butter, love" and texas toast proves it.

Kickin' Garlic Butter Texas Toast Just Like Mama Used To Make (But Better!)

This homemade garlic bread is a staple in my house. honestly, it's so easy even i can’t mess it up.

This recipe takes the classic country cooking and cranks it up to eleven! perfect with roast beef sandwiches , or just on its own.

Get ready for a side that'll steal the show! trust me.

Prep Like a Pro

  • Mise en place is your friend. Get all your bits and bobs ready.
  • Soft butter is essential! Trust me on this. We are talking softened butter, not melted butter.
  • Minced garlic, parsley, and the rest of the ingredients.

Let's Get Toasting: step-by-step

  1. Mix 1/2 cup (113g) of softened butter with 4 minced cloves of garlic, 1 tablespoon chopped fresh parsley, 1/2 teaspoon garlic powder, 1/4 teaspoon onion powder, 1/4 teaspoon dried oregano, a pinch of red pepper flakes (if you like a kick!), 1/4 teaspoon salt, 1/8 teaspoon black pepper, and 1 tablespoon grated Parmesan cheese (optional, but yum!).
  2. Spread that glorious garlic butter evenly on one side of 6-8 slices of thick cut Texas Toast bread. Don't be shy!
  3. Place the buttered bread on a baking sheet.
  4. Bake at 400° F ( 200° C) for 5- 7 minutes , or until golden brown and crispy. Alternatively, broil on low for 2- 4 minutes . Watch it like a hawk! You don't want burnt garlic.
  5. Serve immediately.

Pro Tips From The Country Cook

  • Avoid using melted butter, the best is softened
  • Burnt garlic is the devil. Seriously, keep an eye on it .
  • Mix the butter and spices well before spreading, and then spread liberally on the bread.

So there you have it! texas toast , simple, delicious, and guaranteed to be a hit. serve it alongside your favourite french dip , slather it with cheese, or just enjoy it as is.

Honestly, it's so good, you might just eat the whole loaf yourself! and who could blame you? now go get cooking, and enjoy this lovely sandwich recipes treat!

Right then, let's get down to the nitty gritty of this kickin' texas toast recipe. honestly, it's so easy. it's practically foolproof.

You can't go wrong! here are some helpful bits and bobs to make your toast legendary.

Recipe Notes

Serving Ideas Blimey, It's Versatile!

Ever wondered what goes best with texas toast ? well, get this. it's flipping brilliant with almost anything! i like a good bit of it with grilled steak.

It is a classic combo for the country cook . also amazing dipped in a hearty bowl of chili or soup.

Talk about comfort food! a slice also transforms roast beef sandwiches or a french dip sandwich into a feast. for presentation, try slicing the texas toast into soldiers for dipping.

Fancy, innit? a simple green salad cuts through the richness too.

Storage Secrets Keepin' It Fresh

Right, so you've made a batch of this homemade garlic bread . and you've got leftovers? (if you do, you're stronger than me!) store it in the fridge for 2-3 days max.

Pop it in an airtight container. to reheat, just a quick blast in the oven or under the grill. don't microwave it, or it'll go soggy! freezing isn't ideal.

It tends to lose its crispy edge. honestly, it's best eaten fresh! it is a cornerstone for amazing sandwich recipes !.

Tweak It! Variations on a Theme

Fancy mixing it up a bit? no problem! for a cheesy kick, sprinkle cheddar before toasting. spicy texas toast ? a dash of hot sauce in the butter.

Boom! gluten-free? use gluten-free bread. vegan? easy peasy. just swap the butter for vegan butter. it is simple, just like the weeknight dinner recipes easy should be!.

The Good Stuff Nutrition Nuggets

Okay, so it's not health food, but everything in moderation, right? one slice is about 180-220 calories. you get a bit of protein and some carbs.

But the real star is the garlic. it is amazing for your immune system!. so you can feel slightly less guilty about demolishing a few slices.

Honestly, get stuck in and have a go. you might discover your twist on this recipe, be creative and have a go.

You'll be making french dip worthy texas toast in no time! it is a staple for country cooking .

Delicious Weeknight Dinner Recipe: Texas Toast The Country Cook Secret

Frequently Asked Questions

What exactly is Texas Toast and what makes it so special?

Texas Toast is basically thick cut bread slathered in garlic butter and toasted to golden perfection. What sets it apart is its thickness, which gives you a crispy exterior and a soft, chewy interior. It's a comforting, flavour packed side that's way more exciting than your average slice of bread!

Can I make Texas toast ahead of time?

While Texas toast is best enjoyed fresh out of the oven or broiler, you can prep the garlic butter mixture ahead of time. Store it in the fridge for up to 3 days and simply spread it on your bread right before toasting. Alternatively, you could toast the bread and quickly reheat to retain crispness.

My Texas toast always burns! Any tips to prevent that?

Burning is a common Texas toast tragedy! The key is to keep a close eye on it, especially if you're using the broiler. Lowering the broiler rack and broiling on low can help. Also, make sure your butter doesn't have too much sugar, as that can contribute to burning.

How do I store leftover Texas toast? Does it freeze well?

Leftover Texas Toast is a bit like a one-hit wonder best enjoyed immediately. If you must, store it in an airtight container at room temperature for a day or two, but it will lose some of its crispness.

Freezing isn't ideal as it can become soggy, but if you have to, wrap it tightly in foil and freeze for up to a month. Reheat in the oven for best results.

What are some variations I can try to spice up my Texas toast game?

Feeling adventurous? Try adding a sprinkle of parmesan or cheddar cheese for cheesy Texas toast. A dash of hot sauce or red pepper flakes will give it a spicy kick. For a sweeter twist, brush with a garlic honey butter. And don't be afraid to experiment with different herbs like rosemary or thyme!

Is Texas toast bad for you? What are the nutritional considerations?

Let's be honest, Texas toast isn't exactly health food, it's more of a sometimes treat. It's high in calories, fat, and sodium, mainly due to the butter. You can make it a bit lighter by using less butter, whole wheat bread, and opting for low-sodium options.

Enjoy in moderation, like a proper Sunday roast a delicious treat now and then!

Kickin Garlic Butter Texas Toast

Garlic Butter Texas Toast: Better Than Mom's! Recipe Card
Garlic Butter Texas Toast: Better Than Mom's! Recipe Card
0.0 / 5 (0 Review)
Preparation time:10 Mins
Cooking time:7 Mins
Servings:6-8 slices

Ingredients:

Instructions:

Nutrition Facts:

Calories180-220
Fat12-15g
Fiber1-2g

Recipe Info:

CategorySide Dish
CuisineAmerican

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