Creamy Dreamy Crockpot Mashed Potatoes Effortless Comfort Food
Creamy Dreamy Crock Pot Mashed Potatoes Recipe : Effortless Comfort Food
Fancy some proper comfort food recipes ? Ever wondered how to get those super creamy mashed potatoes without all the fuss? Well, get ready to ditch the peeling and boiling because I've got the perfect easy crock pot mashed potatoes recipe for you!
This recipe is a real game changer. Originating from a desire for simpler sides, this transforms humble spuds into luxuriously smooth and flavorful mashed potatoes.
All thanks to your slow cooker. This creamy mashed potatoes recipe is easy, taking about 15 minutes to prep and cooks for 4- 6 hours on low.
It makes 6-8 servings.
Why This Mashed Potatoes Slow Cooker Recipe ?
Honestly, it's all about convenience and flavor. One of the main benefits of this method is the texture of your slow cooker mashed potatoes .
Slow cooking the potatoes helps enhance the natural sweetness, resulting in a deep flavor. These are perfect for any occasion.
Think Sunday roast without the stress or a quick and easy side for a weeknight dinner. It's a simple way to have some Thanksgiving mashed potatoes slow cooker .
Plus, using a slow cooker to make garlic mashed potatoes crock pot requires very little effort.
Getting Ready for Best Crock Pot Mashed Potatoes
Now, let's gather our ingredients. You'll need: 2.5 lbs Yukon Gold potatoes, peeled and quartered, 1 cup chicken or vegetable broth, 4 minced garlic cloves, 4 oz softened cream cheese, ½ cup heavy cream or half and-half, 4 tbsp unsalted butter, 2 tbsp chopped fresh chives, and salt and pepper to taste.
If you want to make-ahead mashed potatoes crock pot , prep it the day before and cook on low overnight.
Time to go and get some shopping done!
Ingredients & Equipment: Let's Get Started!
Fancy some proper comfort food? I'm talking about creamy mashed potatoes recipe without all the graft. We're making easy crock pot mashed potatoes , which are perfect as slow cooker side dishes .
Honestly, this crock pot mashed potatoes recipe is a game changer. I reckon it's the best crock pot mashed potatoes you'll ever make!
Main Ingredients for the Dreamiest Mash
- 2.5 lbs (1.1 kg) Yukon Gold potatoes, peeled and quartered. These are the business, giving you that creamy texture. If you can't find them, Russets will do but might need a touch more liquid.
- 1 cup (240 ml) chicken or vegetable broth. Use proper stock for an extra flavour punch. You know, those little boullion cubes?
- 4 cloves garlic, minced. Don't be shy, garlic is the secret!
- 4 oz (113g) cream cheese, softened. Room temperature is key for that smooth, melt-in-your mouth texture.
- ½ cup (120ml) heavy cream, or half and-half. The creamier, the better, innit?
- 4 tbsp (57g) unsalted butter, cut into pieces. Butter is basically liquid gold here.
- 2 tbsp fresh chives, chopped (or 2 tsp dried). Fresh is always best, but dried will do in a pinch.
- Salt and black pepper to taste. Season like you mean it!
- Optional: 2 tbsp fresh parsley, chopped. For a fancy garnish, you know?
Seasoning Notes: Amp Up the Flavor
For that proper flavor bomb, remember these essential combinations. Garlic plus butter equals heaven. A sprinkle of rosemary or thyme gives a cozy, warming touch.
Need a quick sub? Use garlic powder if you're out of fresh. It works like a charm! And don't underestimate a pinch of nutmeg, elevates these garlic mashed potatoes crock pot to another level.
Equipment Needed: Keep It Simple, Stupid (KISS)
- 6-quart slow cooker (crock pot). This is your main weapon. I've got one that's older than my car and it still does the job!
- Potato masher or electric mixer. Personal preference, really. I like a good old-fashioned masher, it gives it that rustic feel.
My nan always said the secret to good mashed potatoes slow cooker recipe is patience and quality ingredients. And now you can even make-ahead mashed potatoes crock pot , is it magic? These are just the basic tools you will need and remember to serve hot and enjoy these Thanksgiving mashed potatoes slow cooker
Creamy Dreamy Crock Pot Mashed Potatoes: Effortless Comfort Food Recipes
Fancy some easy crock pot mashed potatoes without the fuss? Oh my gosh, I've got just the thing! This crock pot mashed potatoes recipe is pure genius.
Seriously, who wants to stand over a hot stove when you can let your slow cooker do all the work? Forget peeling and boiling potatoes, this slow cooker mashed potatoes method is a total game changer.
This recipe transforms humble spuds into luxuriously smooth, flavorful creamy mashed potatoes recipe , all thanks to the magic of your slow cooker.
Think of it as a Thanksgiving mashed potatoes slow cooker miracle!
Prep Steps: Get Your Ducks in a Row
First, peel and quarter about 2.5 lbs of Yukon Gold potatoes. Honestly, Yukon Golds are the best for mashed potatoes slow cooker recipe because they get super creamy.
Mince 4 cloves of garlic no skimping on the garlic. It adds a fab flavour. Soften 4 oz of cream cheese this is key for that dreamy texture.
Have 1 cup of chicken or vegetable broth ready. A little organisation goes a long way.
step-by-step to Best Crock Pot Mashed Potatoes
- Combine: Chuck those potatoes, broth, and garlic into your slow cooker.
- Cook: Cover and cook on low for 4- 6 hours , or on high for 2- 3 hours . They should be fork tender.
- Drain: Drain most of the broth. Reserve about ¼ cup , just in case you need to thin things out later.
- Add Goodness: Add the softened cream cheese, ½ cup of heavy cream (or half and-half), and 4 tbsp of butter.
- Mash: Mash it all together with a potato masher or electric mixer until it's smooth.
- Season: Stir in 2 tbsp of chopped chives, salt, and pepper to taste.
Pro Tips: Slow Cooker Side Dishes for the Win!
Want to take your garlic mashed potatoes crock pot to the next level? Try roasting the garlic before adding it to the slow cooker.
The flavour is incredible. Watch out not to overcook the potatoes; they can get gummy. Warm ingredients incorporate much better.
For a fantastic time saver, this make-ahead mashed potatoes crock pot option is perfect. Just make them a day in advance, then reheat in the slow cooker on low.
Easy peasy!
Recipe Notes: Tweak It 'Til You Make It!
Right, so you've got the gist of the crock pot mashed potatoes recipe , yeah? But let's be real, cooking's all about making it your own.
Here's some food for thought to elevate those spuds!
Serving Suggestions: Make 'Em Look Fancy!
Honestly, even the best creamy mashed potatoes recipe can look a bit...blobby. Don't let that happen! Try swirling them in the bowl and topping with a knob of butter and a sprinkle of chives.
Makes all the difference! They are perfect as a side dish for grilled salmon, roast chicken.
Also, let’s talk drinks. I'm thinking a crisp Sauvignon Blanc if you’re feeling posh. Otherwise, a good old pint of ale won't go amiss.
Storage Tips: Keep 'Em Fresh!
Got leftovers? Lucky you! Here's how to store your easy crock pot mashed potatoes like a pro.
- Refrigeration: Pop them in an airtight container and they'll be good for about 3 days. Easy peasy!
- Freezing: Freezing? Absolutely! But heads-up, they might get a bit watery. Still tasty though. Defrost overnight in the fridge.
- Reheating: Microwave is your friend here. Just add a splash of milk or cream to loosen them up and stir well. You can also warm them up gently in a saucepan on the stove.
Variations: Get Creative!
Fancy a bit of a twist? I've got you! Let's whip up some unique variations.
- dairy-free: Swap the cream cheese and heavy cream for coconut cream. Still lush!
- Seasonal Swap: In autumn, try adding a roasted sweet potato to the mix for extra flavor and color. Trust me, it's a game changer. These are the ultimate comfort food recipes .
Nutrition Basics: Feel Good Food
Okay, quick rundown. These mashed potatoes slow cooker recipe are not exactly a health food, but they aren't terrible either! Potatoes provide fibre and some vitamins, and the dairy adds calcium.
The garlic mashed potatoes crock pot variety might even keep the vampires away! Of course, I can't guarantee that, but you get the idea.
Remember, everything in moderation, right?
So there you have it! With these tips, you're on your way to making the best crock pot mashed potatoes ever! And don't forget this slow cooker side dishes recipe is a real crowd pleaser and ideal as Thanksgiving mashed potatoes slow cooker .
Go on, get cooking!. You can even make-ahead mashed potatoes crock pot to save time later. You've got this!
Frequently Asked Questions
Can I really make mashed potatoes in a crock pot? Sounds a bit bonkers!
Absolutely! Making a crock pot mashed potatoes recipe is surprisingly easy and frees up your stovetop for other dishes. Just toss the ingredients in, set it, and forget it. It's the perfect way to have creamy, dreamy mashed potatoes with minimal effort, especially if you're making a full Sunday roast.
What kind of potatoes work best for crock pot mashed potatoes? Are we talking Maris Pipers or what?
Yukon Gold potatoes are fantastic for a creamy texture, but you can also use Russets for a fluffier result. Maris Pipers will also work well, but keep an eye on the moisture level as they can sometimes be a bit drier.
Just make sure to adjust the amount of broth or cream as needed to get the perfect consistency no one wants wallpaper paste!
How do I stop my crock pot mashed potatoes from getting watery or gummy?
The key is to drain most of the broth after cooking, but reserve a bit in case you need to thin them out later. Also, avoid overcooking the potatoes, as this can lead to a gummy texture. Check for tenderness with a fork around the recommended cook time you want them soft, but not falling apart at the seams.
Can I add different flavours to my crock pot mashed potatoes recipe? Fancy a bit of garlic or cheese maybe?
Definitely! Garlic and herbs are a brilliant addition; try adding some minced garlic, rosemary, or thyme to the slow cooker with the potatoes. Cheese also works wonders! Stir in some cheddar, Parmesan, or even a bit of cream cheese for extra richness and flavour. It's like giving your mashed potatoes a proper makeover!
How long do crock pot mashed potatoes last, and how do I store them?
Leftover crock pot mashed potatoes can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, you can microwave them or gently warm them in a saucepan on the stovetop with a splash of milk or broth to restore their creamy texture.
Just give them a good stir to ensure even heating and prevent any dry bits, bit like reviving a soggy biscuit!
Are crock pot mashed potatoes healthy? What are the nutritional considerations?
While delicious, mashed potatoes can be relatively high in carbohydrates and fat, depending on the ingredients used. You can make them healthier by using low-fat milk or cream, reducing the amount of butter, and adding vegetables like cauliflower for extra nutrients and fiber.
Remember to consider portion sizes; even the best things in life are best enjoyed in moderation. It's all about balance, innit?
Creamy Dreamy Crockpot Mashed Potatoes Effortles
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 250 |
|---|---|
| Fat | 15g |
| Fiber | 3g |
