Garlic Butter Steak Bites: Pub Grub Perfection at Home

Alright, let's dive into these amazing garlic steak bites . ever find yourself craving a proper pub meal but can't be arsed to leave the house? these little gems are your answer.

Trust me, they're dead easy and totally hit the spot.

Garlic Steak Bites: Pub Grub Perfection at Home

These garlic butter steak bites are basically small chunks of steak heaven. we're talking tender, juicy, and slathered in a knockout garlic butter sauce.

Inspired by classic pub grub, it's steak dinner recipes made easy. seriously, you can whip these up in no time.

This recipe is all about taking a little inspiration from the pubs across the UK and elevating your midweek cooking.

What Makes These Steak Bites Special?

So, where did i first come across these? my local does a wicked version! this steak bites recipe takes about 25 minutes from start to finish, and serves 4 people.

Honestly, that's quicker than waiting for a takeaway. you end up with these melt-in-your mouth garlic steak bites that are incredible.

I'm telling you, once you nail this beef steak recipes , you’ll be the king or queen of quick and tasty dinners.

One of the best things about these steak bites is they're surprisingly healthy ish. steak provides great protein, and garlic is packed with goodness.

Serve these up for a family dinner , or as a fancy appetizer when your mates are over. this recipe is special because it's all about big flavor and minimal effort a win-win.

Ingredients You'll Need For Your Steak Dinner

Right, time for the good stuff. you'll need about 450g of sirloin or ribeye, cut into cubes. grab some olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper for seasoning.

For the garlic butter , you'll need butter (obviously!), garlic (loads of it!), fresh parsley, thyme, worcestershire sauce, lemon juice, and a pinch of red pepper flakes if you’re feeling brave.

Alright, let's talk about what you need to whip up some seriously tasty garlic steak bites . trust me, this isn't rocket science.

But, having the right bits and bobs makes all the difference. we want this steak bites recipe to be a smashing success.

Ingredients & Equipment

So, what's the secret to turning simple ingredients into heavenly garlic steak bites ? Proper prep and quality stuff.

Main Ingredients

Here's what you'll need.

• Steak Bites:

  • 1 lb / 450g Sirloin or Ribeye Steak, cubed. Look for good marbling! That means flavour.
  • 1 tbsp / 15 ml Olive Oil. Just standard stuff for cooking.
  • 1 tsp / 5g Garlic Powder. You know, for that garlic kick.
  • 1/2 tsp / 2.5g Onion Powder. Adds a bit of sweetness.
  • 1/2 tsp / 2.5g Smoked Paprika. This is how we get that "ooh la la" experience.
  • 1/4 tsp / 1.25g Black Pepper. Freshly ground is best, honestly.
  • 1/4 tsp / 1.25g Salt. To taste, of course.

• Garlic Butter Sauce:

  • 4 tbsp / 57g Unsalted Butter. The good stuff, not margarine!
  • 4 cloves Garlic, minced. Fresh garlic is a MUST for garlic butter steak .
  • 1 tbsp / 15 ml Fresh Parsley, chopped. Adds a bit of color and freshness.
  • 1 tbsp / 15 ml Fresh Thyme, chopped (optional). Really elevates the flavour.
  • 1 tbsp / 15 ml Worcestershire Sauce. Don't skip this!
  • 1/2 tsp / 2.5ml Lemon Juice (fresh). Just a squeeze.
  • Pinch Red Pepper Flakes (optional). For a liiiiittle bit of heat.

Seasoning Notes

For steak dinner recipes , it's all about the balance. garlic, smoke, and a hint of sweetness? bang on. the worcestershire sauce is our secret weapon.

It adds depth of flavor you just can't get anywhere else.

If you don't have smoked paprika, regular paprika will do in a pinch, but try to find the smoked stuff.

You can also use soy sauce and ginger instead of worcestershire sauce and herbs for beef recipes easy .

Equipment Needed

Right, equipment. Nothing too fancy here.

• Large Cast Iron Skillet. This is important because cast iron gets screaming hot . You want that lovely sear. You can make beef steak recipes with this tool.
• Tongs. For flipping those steak bites .

No cast iron? a heavy bottomed frying pan will do. just make sure it gets nice and hot. seriously! my nan makes the best beef dishes with whatever she has available.

You can definitely use her same trick to create some wonderful meat recipes or a killer family dinner .

Honestly, that’s all you need. see? nothing scary. now, get ready to make the best garlic steak bites you've ever tasted.

And don't forget, we're aiming for pub grub perfection, so get the lager ready! the perfect beef dinner or even a steak dinner can be made quickly! i've done this steak bites recipe with my kids and they loved it.

This could quickly become one of your favorite beef recipes for dinner .

Alright, let's talk garlic steak bites ! honestly, who doesn't love them? tender, juicy, and packed with garlicky goodness. they're like the best of pub grub but made in your own kitchen.

We're talking a proper steak dinner , folks, but bite sized!

Garlic Butter Steak Bites: Pub Grub Perfection at Home

These little beauties are inspired by classic pub snacks. i love serving them at parties, or even just making them for myself when i fancy a treat.

This steak bites recipe is surprisingly simple! the garlic butter steak sauce? oh my gosh! it's what makes them seriously moreish.

Prep Like a Pro

First, mise en place , people! get organised. chop everything up before you start. this beef steak recipe is quick, so you don't want to be faffing around while the steak is cooking.

Cut 450g of sirloin or ribeye steak into 1 inch cubes. mix 1 tsp garlic powder, 1/2 tsp onion powder, 1/2 tsp smoked paprika, 1/4 tsp black pepper, and 1/4 tsp salt.

Mince 4 cloves of garlic, chop 1 tbsp of parsley and (optional) 1 tbsp of thyme. have everything ready to go!

Let's Get Cooking: step-by-step

1. Pat those steak cubes dry. This is key for a good sear.
2. Toss the steak with 1 tbsp olive oil and your spice mix.
3. Heat a cast iron skillet over high heat until smoking hot. Seriously HOT.
4. Sear the steak bites for 1- 2 minutes per side . Don't overcrowd the pan.
5. Remove the steak and set aside. Reduce the heat to medium.
6. Melt 4 tbsp butter, add the garlic, and cook for 30 seconds .
7. Stir in the herbs, 1 tbsp Worcestershire sauce, 1/2 tsp lemon juice, and red pepper flakes (if you like a kick).
8. Return the steak to the pan and toss to coat. Serve immediately!

Pro Tips for Steak Perfection

• High heat is your friend! Get that pan searing hot! This will give you a nice crust on your steak bites .
• Don't overcook the steak. Aim for medium rare to medium. 130- 135° F / 54- 57° C is perfect for medium rare.
• If you’re trying to meal prep some beef recipes easy , then you can prep all ingredients and marinade steak a night before.
• Use a meat thermometer!

Serve and Enjoy!

These garlic steak bites are fab as an appetizer. this can be one of your staple meat recipes or beef recipes for dinner .

Or serve them with chunky chips and aioli for a steak dinner . i reckon this recipe is perfect for a family dinner , too.

This goes perfect with a nice cool lager. this dish is a winner and a sure way to impress your mates.

Honestly, give this steak bites recipe a go. You won't regret it. It's easy, delicious, and feels a bit fancy without being a faff. Enjoy!

Alright, so you've mastered the garlic steak bites recipe! but before you tuck in, let's chat about a few extra bits and bobs to really make 'em shine.

Think of it as adding that je ne sais quoi that turns a good beef dinner into a proper occasion.

Recipe Notes

Serving Like a Pro

Right, presentation matters, doesn't it? you know, we eat with our eyes first! when serving the garlic steak bites , think about how you can elevate the experience.

A simple trick is to use a nice wooden board or a slate platter. pile the steak bites high and maybe add a sprig of rosemary or thyme for a pop of green.

For sides? honestly, chunky chips are a classic, but a fresh green salad cuts through the richness beautifully. and don't forget the drinks! a pint of lager or a light bodied red wine like beaujolais would do the trick.

I remember once serving these at a dinner party, and someone actually asked if i'd trained as a chef. honestly , it was the steak bites!

Storing Like a Champion

Life happens, doesn't it? sometimes you make too much. no worries! pop any leftover garlic butter steak into an airtight container and whack it in the fridge.

They'll be grand for 3-4 days. reheating? a quick zap in the microwave is fine, but for best results, gently reheat them in a skillet over medium heat.

Freezing isn't ideal as the steak can lose some tenderness, but if you must , freeze within 24 hours of cooking and use within a month.

I once tried freezing a big batch, and let's just say the texture wasn't quite the same. lesson learned!

Twist It Up, Baby!

Fancy a change? get a bit adventurous! for a spicy kick, chuck a pinch of cayenne pepper into the garlic butter.

Or, for an asian vibe, try soy sauce and ginger instead of worcestershire sauce. dietary needs? no problem. gluten-free? just make sure your worcestershire sauce is gluten-free.

Cutting carbs? go easy on the worcestershire. honestly, these steak dinner recipes are so versatile. if you want beef recipes for dinner or need beef dishes that are beef recipes easy for that quick family dinner don't think twice.

You can use whatever steak that you have around or you just want a steak dinner !

Nutrition Nitty Gritty

Okay, so each serving of these garlic steak bites packs about 450 calories. you also get a whopping 40g of protein, which is brilliant.

There's 30g of fat, and about 5g of carbs. sodium comes in around 400mg. of course, this is just an estimate.

Remember to check individual labels when tracking your macros. the protein helps with muscle building, and the garlic butter adds some healthy fats.

It is meat recipes after all.

So there you have it! everything you need to make these garlic steak bites absolutely perfect. honestly, give it a go you won't regret it! this steak bites recipe is for you.