Air Fryer Garlic Parmesan Shrimp Quick Crispy and Irresistibly Garlicky

Air Fryer Garlic Parmesan Shrimp Quick Crispy
By Amara Vitalis

Recipe Introduction

Quick Hook: Craving Shrimp Tonight?

Fancy a quick and tasty shrimp dinner? This air fryer garlic parmesan shrimp recipe will knock your socks off! Honestly, it's so easy, even I can't mess it up.

And the flavor? Oh my gosh, it's garlicky, cheesy heaven.

Brief Overview: From Italy to Your Kitchen

Garlic parmesan anything is a classic Italian American flavour combo. This easy air fryer shrimp recipe brings those flavors to your table in just 20 minutes! Plus, it makes enough for 2-4 people, perfect for a weeknight meal or a cheeky starter.

Main Benefits: Healthy and Delicious? Yes, Please!

Shrimp is packed with protein, making this a guilt free indulgence. Serve this crispy air fryer shrimp recipe as an appetiser at your next gathering, or as a main course alongside some pasta or rice.

What makes it special? It's the perfect balance of speed, flavour, and healthy ingredients.

Craving Air Fryer Seafood Recipes ?

This recipe is a total game changer. It's quick, it's easy, and it tastes amazing. Forget about deep frying, the air fryer gives you that lovely crispy air fryer shrimp texture without all the extra oil.

What You'll Need To Make Garlic Parmesan Shrimp

Let's get down to brass tacks and check out the ingredients. You probably already have most of them in your kitchen.

We're talking shrimp, garlic, parmesan, and a few other bits and bobs. Nothing too fancy, eh?

Let's Create Some Parmesan Crusted Shrimp

Right, here's a little secret. The garlic infused oil really takes this recipe to the next level. Don't skip that step! It adds so much flavor and makes the air fryer shrimp with lemon taste incredible, especially when you want that zest.

Ingredients & Equipment: Air Fryer Garlic Parmesan Shrimp Time

Let's talk ingredients. We are making air fryer garlic parmesan shrimp , so pay attention. This air fryer shrimp recipe is ridiculously easy. Honestly, you will love it.

Main Ingredients for Your Air Fryer Shrimp Masterpiece

  • 1 pound (454g) large shrimp, peeled and deveined. You can leave the tails on if you fancy.
  • 2 tablespoons (30ml) olive oil. Extra virgin is always a winner.
  • 3 cloves garlic, minced. Fresh is best, you know?
  • 1/4 cup (25g) grated Parmesan cheese. Good quality makes a difference. Trust me.
  • 1 tablespoon (10g) grated Romano cheese. Optional but adds a nice tang.
  • 1 tablespoon (8g) all-purpose flour. This helps the coating stick.
  • 1/2 teaspoon (2.5ml) garlic powder. Because you can never have too much garlic.
  • 1/4 teaspoon (1.25ml) red pepper flakes. Just a pinch for a little kick.
  • 1/4 teaspoon (1.5g) salt.
  • 1/8 teaspoon (0.75g) black pepper.
  • 1 tablespoon fresh parsley, chopped. For garnish, darling.
  • Lemon wedges, for serving. Gotta have that zing.

Quality indicators for Parmesan: Look for Parmesan with a nutty aroma. It should smell fresh. Avoid pre-shredded stuff if you can. It doesn’t melt as well.

Seasoning Notes: Garlic & Parmesan Power

This is where the magic happens. The garlic and parmesan combo is a classic. Garlic powder enhances the fresh garlic.

Red pepper flakes add a lovely heat. Want to change it up? Try adding some Italian seasoning. Or a pinch of smoked paprika.

For a super crispy air fryer shrimp , don't skip the flour!

Equipment Needed: Simple Tools for a Simple Recipe

  • Air fryer. Obviously.
  • Medium bowl. For tossing the shrimp.
  • Small bowl. For the garlic oil.
  • Measuring cups and spoons. Get those measurements right.
  • Tongs. For flipping the shrimp.

Don't have an air fryer? Okay, you can technically bake it. But an air fryer seafood recipes is the easiest route. Want an easy air fryer shrimp dinner? This is your ticket.

Air Fryer Garlic Parmesan Shrimp: Your New Weeknight Hero

Honestly, who doesn't love shrimp? Especially when it's crispy , coated in garlic and parmesan, and ready in minutes. This air fryer garlic parmesan shrimp recipe is about to become your new go-to.

Seriously, you'll ditch takeout once you see how easy this is!

I remember the first time I tried making garlic parmesan shrimp . It was a disaster in a pan, oily and not at all crispy.

The air fryer changed everything! It's just a perfect quick shrimp dinner.

Prep Steps for Maximum Flavor

Making sure everything is prepped and ready is key to easy cooking. It is essential to have mise en place.

So, first things first, grab your 1 pound of shrimp and pat them dry. Seriously, dry. This is vital for that perfect crispy crust.

Peel and devein them if they aren't already done. Then, mince 3 cloves of garlic . Don't skip this step, the garlic is what makes this recipe amazing.

It is amazing!

Pro Tip : Warming 2 tablespoons of olive oil with the minced garlic for about 30 seconds in the microwave really infuses the oil and gives the shrimp extra flavor.

Just don't burn it!

Air Frying Your Way to Crispy Perfection

Okay, now for the fun part!

  1. In a bowl, mix your dried shrimp with the garlic oil.
  2. Add 1/4 cup parmesan cheese , 1 tablespoon of romano (optional) , 1 tablespoon flour , 1/2 teaspoon garlic powder , 1/4 teaspoon red pepper flakes (if you're feeling spicy) , 1/4 teaspoon salt , and 1/8 teaspoon black pepper .
  3. Toss everything together.
  4. Arrange the shrimp in a single layer in your air fryer basket. Don't overcrowd!
  5. Air fry at 400° F ( 200° C) for 8- 10 minutes . Flip halfway through!

You know they're done when they're pink, opaque, and the parmesan is golden brown. Garnish with parsley and serve with lemon wedges. This air fryer shrimp recipe is so easy to make.

Pro Tips: Air Fryer Shrimp Appetizer Edition

Okay, here's the tea. Using good parmesan is worth every penny. Skip the pre-shredded stuff! Also, don't skip drying the shrimp.

And remember, 400° F for 8- 10 minutes is the sweet spot, but every air fryer is different, so keep an eye on them.

If you want to prep ahead, you can mix the shrimp with the parmesan mixture and store it in the fridge for a few hours.

Just don't let it sit too long, or the shrimp will get soggy. This air fryer shrimp with lemon goes great over pasta, rice, or even on its own as an air fryer shrimp appetizer .

And hey, try a bit of lemon zest for that fresh lemony flavor! This garlic parmesan shrimp is going to blow your mind, give it a go! Try adding some air fryer seafood recipes to your arsenal! This is also a great air fryer seafood recipe .

Recipe Notes for Your Air Fryer Garlic Parmesan Shrimp

Honestly, these notes are going to take your air fryer garlic parmesan shrimp game to the next level. It's all about the details, innit? Let's dive in!

Serving Suggestions: Plating Like a Pro

Right, let's talk presentation. Forget a boring plate. These parmesan crusted shrimp deserve a bit of pizzazz. I love piling them high on a bed of creamy polenta.

It's proper comfort food. Or, for a lighter vibe, serve them with a vibrant salad. A sprinkle of extra parsley and a lemon wedge? Chef's kiss.

Honestly, serving this with a bit of pasta and some lemon, this will be a quick shrimp dinner anyone would love.

For drinks, a crisp white wine like Pinot Grigio is spot on. Or, if you're not drinking, some sparkling water with a lemon slice will do the trick.

This recipe is inspired by a recipe by Allrecipes, so you know it is going to be great ( https://www.

Allrecipes.com/recipe/287148/air-fryer garlic-parmesan shrimp/ ).

Storage Tips: Keepin' it Fresh

Okay, so you've got leftovers (unlikely, but let's be real). Pop them in an airtight container. They'll keep in the fridge for up to 3 days. Job done.

Freezing isn't ideal, as the shrimp can get a bit rubbery. But if you must, freeze them in a single layer on a baking sheet before transferring to a freezer bag.

That said, just try and eat them all first, yeah? When reheating, your air fryer shrimp with lemon recipe, try to recrisp it in the air fryer.

Variations: Get Creative with Your Crispy Air Fryer Shrimp

Fancy a bit of a change? Go dairy-free and swap the parmesan for nutritional yeast. Still gets that cheesy vibe.

Or, if you're feeling spicy, add a pinch of cayenne pepper to the parmesan mix. Bish bash bosh .

Seasonal swap? Use some lemon zest. Get extra air fryer seafood recipes with lemon. Honestly, this recipe is so adaptable.

Nutrition Basics: The Good Stuff

Each serving of this air fryer shrimp recipe packs about 25g of protein. Protein is key for keeping you full and energized, so this is definitely a goodie! The garlic parmesan shrimp are also a good source of selenium, an antioxidant that protects your cells.

Of course, this is an estimate as always!

So there you have it! All you need to know to master these amazing easy air fryer shrimp . Now get in that kitchen and get cooking.

Honestly, I feel like shrimp scampi air fryer is another good way of using those little friends.You've got this.

They are going to come out nice and crispy air fryer shrimp

Frequently Asked Questions

Can I use frozen shrimp for this air fryer garlic parmesan shrimp recipe?

Absolutely! Just make sure to thaw the shrimp completely and pat them very dry with paper towels before you start. Excess moisture is the enemy of crispy shrimp, think of it like trying to get a good sear on a steak - you want that surface nice and dry. Nobody wants soggy shrimp!

How do I prevent my air fryer garlic parmesan shrimp from sticking to the basket?

A little pre-emptive action can save you a sticky situation! Before adding the shrimp, lightly spray your air fryer basket with cooking oil (non-stick spray is your friend here). Alternatively, you can use air fryer parchment paper with holes, just like you'd use baking parchment for a cake.

This ensures easy removal and cleanup, leaving you more time to enjoy your culinary masterpiece.

Can I make air fryer garlic parmesan shrimp ahead of time?

While they're best served immediately for that optimal crispy texture, you can prep the shrimp ahead of time. Coat the shrimp with the garlic parmesan mixture and store them in the refrigerator for up to 2 hours before air frying.

However, the coating might get a little softer, so keep that in mind and try to avoid prepping them for more than a couple of hours. It's a bit like leaving your chips (fries) out too long they lose their magic!

What's the best way to store leftover air fryer garlic parmesan shrimp?

If you have leftovers (unlikely, but possible!), store them in an airtight container in the refrigerator for up to 2 days. Reheating them in the air fryer for a few minutes can help to crisp them up a bit, but they won't be quite as good as when they were freshly cooked.

Microwaving them is an option too, but beware, it can make them a tad rubbery!

I'm watching my carbs, are these air fryer garlic parmesan shrimp a good option?

They can be! This air fryer garlic parmesan shrimp recipe is naturally lower in carbs than many other shrimp dishes, especially if you're comparing them to something deep fried. To make it even lower carb, consider using almond flour instead of all-purpose flour for the coating and serving them with a side salad instead of pasta.

Remember to check the nutritional information to ensure they fit your dietary needs, though.

Can I add other seasonings or spices to these air fryer garlic parmesan shrimp?

Absolutely! Feel free to experiment with different flavors to make it your own. A little smoked paprika, Italian seasoning, or even a pinch of cayenne pepper can add a delicious twist. Think of it like jazz use the recipe as a starting point and then improvise!

Just remember to adjust the seasoning to your taste preferences.

Air Fryer Garlic Parmesan Shrimp Quick Crispy An

Air Fryer Garlic Parmesan Shrimp Quick Crispy Recipe Card
0.0 / 5 (0 Review)
Preparation time:10 Mins
Cooking time:10 Mins
Servings:4 servings

Ingredients:

Instructions:

Nutrition Facts:

Calories220
Fat12g
Fiber0g

Recipe Info:

CategoryAppetizer, Main Course
CuisineAmerican

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