Spiced Pumpkin Latte Autumn in a Mug

Autumn Drinks Spiced Pumpkin Latte Homemade Cozy

By Evelyn ThatcherSeptember 9, 2025

Table of Contents

Recipe Introduction

Quick Hook

Fancy a warm autumn drink that tastes like a hug? This pumpkin spice latte recipe is exactly what you need. I made the best cup after trying this recipe.

Brief Overview

The homemade pumpkin spice latte we're making today is autumn in a mug. Its origin comes from the US, perfect for those cosy fall evenings.

It is rated at medium difficulty, and takes around 25 minutes. This recipe makes two servings.

Main Benefits

The best part is this spiced latte recipe is packed with flavour and autumnal spices. It is perfect for a crisp morning treat.

What makes this recipe special? You're skipping the queue, creating pure joy. It makes cozy autumn drinks right in your kitchen.

look into into Autumnal Bliss with this Pumpkin Spice Latte Recipe

Are you already thinking about a pumpkin latte at home ? I am too. This recipe is more than just a warm autumn drink , it’s an experience! It is a cosy journey from your kitchen to your soul.

What is a Spiced Pumpkin Latte Really About?

Let's talk about fall inspired beverages . A pumpkin spice latte recipe just screams autumn. It reminds me of walking through crisp leaves and the smell of cinnamon.

Honestly, autumn drinks are my absolute favourite.

Level Up Your Latte Game with This Easy Autumn Drinks Recipe

This isn't your average easy autumn drinks recipe , no way. You're making your very own DIY pumpkin spice syrup ! That means all the autumn coffee drinks you want.

You can keep the pumpkin latte at home from now on!

How to Create Pure Delight With Autumnal Spices

The warm spices and pumpkin puree blend together so well. It gives you that warm, fuzzy feeling inside. It's like having a warm autumn drink blanket.

Trust me, you'll love this homemade pumpkin spice latte !

Ingredients & Equipment: Let's Get This Autumn Party Started!

So, you fancy making some autumn drinks , eh? Fantastic! The key to a cracking homemade pumpkin spice latte starts with knowing your ingredients.

No one wants a watery, bland coffee. Let’s make some proper autumn coffee drinks .

Main Ingredients: The Stars of Our Autumn Drinks Show

Here's the lowdown for our spiced latte recipe that is going to be your new go-to drink. Get ready to nail this pumpkin spice latte recipe !

Pumpkin Spice Syrup:
- Water: ½ cup (120ml) . Tap water's fine, no need to be fancy.
- Granulated Sugar: ½ cup (100g) . Plain white sugar.
- Pumpkin Puree: ½ cup (120ml) . Canned or fresh unsweetened . Quality pumpkin makes all the difference here, lads! Trust me, you want the proper flavour.
- Pumpkin Pie Spice: 1 teaspoon . This is the magic stuff!
- Vanilla Extract: ½ teaspoon . Not essence. Extract.
The Latte Itself:
- Milk: 2 cups (475ml) . Any milk will do!
- Espresso: Double shot ( approx. 2 ounces/60ml ) or ½ cup (120ml) strong coffee. No dodgy instant coffee!

Seasoning Notes: A Pinch of This, A Dash of That

Want to make some delicious warm autumn drinks ? Here's the secret to flavour:

Essential Spice Combo: Cinnamon, ginger, nutmeg, cloves. That's your pumpkin pie spice . It's what makes it autumn coffee drinks .
Flavour Enhancers: A dash of maple syrup or brown sugar can add depth. The vanilla extract is also your flavour bestie. A must to create fall inspired beverages .
Substitutions: No pumpkin pie spice? Mix cinnamon, ginger, nutmeg, and cloves. Sorted!

Equipment Needed: Keep It Simple, Stupid!

You don't need loads of fancy gear. Let's talk what you NEED for this easy autumn drinks recipe :

Small Saucepan: For the syrup.
Whisk: To keep things smooth.
Mugs: For drinking, obviously!
Espresso Machine/Coffee Maker: To get that caffeine hit. Or, make pumpkin latte at home with some strong coffee!
Milk Frother (Optional): Makes it extra fancy but not essential. Cozy autumn drinks are just as nice without the froth, you know.

Honestly, creating your perfect autumn coffee drinks is simpler than you think! This simple spiced latte recipe will guide you through the process step-by-step, so that you can create the ideal pumpkin spice latte without fuss.

Enjoy!

Brewing Up Autumn Magic: Let's Make a Spiced Pumpkin Latte!

Honestly, who doesn't love a warm autumn drinks moment? Think crackling fires (or, let’s be real, a YouTube fireplace video), cosy socks, and that unmistakable pumpkin spice latte recipe aroma wafting through the air.

Forget forking out a fortune at the coffee shop, we're making a proper homemade pumpkin spice latte right here, right now!

Prep Steps: Your Autumn Drinks Mise en Place

Time to get organised! First, measure out all your ingredients. It sounds boring, but trust me, having everything ready is a real time saver.

It prevents you from having to interrupt the cooking process in the middle of cooking. Making DIY pumpkin spice syrup ? Keep the saucepan nearby.

You will also need coffee (espresso, or strong if you're like me and don't have a fancy machine). And milk, whichever kind makes your soul sing! For safety, always use oven gloves when handling hot liquids.

Honestly, burned fingers are not an autumn vibe.

step-by-step to Latte Perfection

Ready to get this show on the road? Follow these easy steps for the best pumpkin latte at home :

Combine water, sugar, pumpkin puree, and pumpkin pie spice in your small saucepan.
Simmer this magical potion over medium heat, stirring constantly.
Reduce the heat to low, and let it simmer for about 5 minutes , until it's slightly thickened.
Stir in your vanilla extract. Boom, spiced latte recipe ready.
Heat and froth your milk. If you don't have a frother, gently heat it on the hob and whisk like you mean it.
Divide that gorgeous pumpkin spice syrup between your two mugs.
Add your espresso (or strong coffee).
Top with the hot milk and a dollop of foamed milk. Give it a sprinkle of pumpkin pie spice!

Pro Tips for the Perfect Cozy Autumn Drinks

Want to take your latte from good to amazing ? First off, don’t overheat your milk! If you overdo it, it can burn and taste a bit weird.

Also, make the syrup ahead of time. The syrup lasts for about a week in the fridge, making those early autumn coffee drinks mornings a breeze.

Avoid adding too much syrup at once; you can always add more, but you can’t take it away!

I remember once trying to rush the syrup making process and ended up with a grainy mess. Honestly, it tasted like sadness.

So, take your time and let it simmer properly. Making fall inspired beverages should be a joy, not a chore!

This easy autumn drinks recipe will become your go to every year.

Recipe Notes

Okay, so you've got the basics. Now, let's chat about making this homemade pumpkin spice latte your own. Honestly, the best part about cooking is tweaking things.

Serving Suggestions: Get Fancy!

Want to wow your friends? First, use clear mugs. Showcase those gorgeous layers. A sprinkle of extra pumpkin pie spice is essential.

Think about a dollop of whipped cream. Perhaps some crushed gingersnaps around the plate? Elevate those autumn drinks .

To make it a whole experience , try serving your warm autumn drinks with something yummy. Think little pumpkin spice scones or cinnamon rolls.

Total autumnal vibes. This pumpkin spice latte recipe is elevated when accompanied with complementing flavours.

Storage Tips: Keep it Fresh

Leftover DIY pumpkin spice syrup ? No worries! Pop it in an airtight container. It lasts in the fridge for about a week. Honestly, you'll probably use it all before then!

Freezing? It's not really recommended. The texture might change. I've never tried freezing, to be honest. The syrup is best fresh.

Use your syrup in different recipes. Autumn coffee drinks become more creative when homemade.

Reheating? Just gently warm it on the stove. Or even better, add it to your next pumpkin latte at home .

Variations: Mix it Up!

Want to ditch the dairy? Easy! Use almond or oat milk. It tastes amazing. Just make sure to choose unsweetened. It adds a nice nutty flavour to easy autumn drinks recipe .

For a richer treat? Add a tablespoon of cocoa powder to the syrup. Hello, spiced chocolate autumn coffee drinks . So good! Spice it up with ginger. Make your syrup more unique.

Nutrition Basics: What You're Getting

So, the numbers above? They are rough estimates. I am not a nutritionist. This spiced latte recipe has calories, fats, carbs, and sugars! It is all just an estimate!.

The specific values depend on your milk.

Also, remember the sugars. If you make your syrup a bit less sweet, that can help. And you know, it tastes just as cozy autumn drinks .

Using real pumpkin puree adds some fiber and vitamins.

So, there you have it! Hopefully, this makes your fall inspired beverages fun!. And with my simple pumpkin spice latte recipe , you can create amazing, autumn drinks .

Make it your own and enjoy!

Frequently Asked Questions

Can I make these autumn drinks ahead of time, or do I need to serve them right away?

You can definitely prep some elements in advance! The pumpkin spice syrup can be made ahead of time and stored in an airtight container in the fridge for up to a week. Just give it a good stir before using.

However, the finished latte is best enjoyed fresh, as the milk froth will dissipate over time nobody wants a sad, deflated latte!

What if I don't have an espresso machine? Can I still make these delicious autumn drinks?

Absolutely! While espresso gives a richer flavour, strong brewed coffee is a perfectly acceptable substitute. You can also use a Moka pot or even strong instant coffee. Just make sure it's a robust brew to stand up to the sweetness and spice of the pumpkin syrup.

After all, even Mary Berry would approve of a clever shortcut!

My pumpkin spice latte is too sweet! How can I adjust the sweetness level?

Sweetness is subjective, isn't it? Start by using less of the pumpkin spice syrup. Taste as you go, adding more only if needed. You can also reduce the amount of sugar in the syrup recipe itself.

If you've already made the syrup too sweet, try adding a pinch of salt to the latte it can balance out the sweetness surprisingly well. A splash of extra coffee won't hurt either.

I'm dairy-free. Can I still enjoy these autumn drinks, or do I need to find a different recipe?

Of course you can! This recipe is easily adaptable. Simply swap out the dairy milk for your favourite plant based alternative, such as almond, oat, or soy milk. These all froth beautifully and add their own unique flavour. Just be mindful that some non-dairy milks can curdle if overheated, so heat gently.

I'm looking for unique autumn drinks to make; are there any other variations I can try with this recipe?

Definitely! Get creative. For a chocolatey twist, add a tablespoon or two of cocoa powder to the pumpkin spice syrup. You could also experiment with different spices; a pinch of cardamom or star anise can add a lovely warmth. Or, for a boozy autumnal treat, add a shot of your favourite spirit, such as rum or bourbon.

Just remember to drink responsibly!

How long does the pumpkin spice syrup last, and what's the best way to store it to enjoy my autumn drinks later?

The pumpkin spice syrup will keep for about a week in the refrigerator, stored in an airtight container (a mason jar works great!). Make sure it's completely cooled before sealing it. Before using, give it a good stir as the spices might settle at the bottom.

If you notice any mold or off smells, it's time to toss it and make a fresh batch.