Easy Salted Caramel Dream Cookies
Table of Contents
Craving Something Sweet? Let's Make Easy Salted Caramel Dream Cookies!
Ever have one of those days? You know, when only a really good cookie will do? Honestly, I get them all the time! If you are anything like me, then these easy salted caramel cookies are the answer.
These are more than just cookies and will be your next favorite salted caramel dessert .
What’s So Special About These Cookies?
These aren’t your average biscuit, mate. Think a classic American cookie, but with a cheeky twist. They are chewy and melt in your mouth.
They have the perfect balance of sweet and salty. It’s a proper treat, ideal for elevenses or a midnight nibble.
The best thing is that the salted caramel cookie recipe creates a homemade salted caramel taste!
From America with Love (and Salt!)
Salted caramel is the new black, right? It takes me back to my travels in America. The combination of sweet and salty flavors is amazing.
These cookies are also simple to make, and that makes them great as an easy cookie recipe . You don't need to be Mary Berry to nail these! This baking cookies adventure is super simple.
Quick & Easy to Bake
Trust me. This cookie dough recipe is dead simple. It takes about an hour, including chilling time. You'll get around 18-20 cookies.
These caramel swirl cookies are perfect for sharing. They are also great for showing off your baking skills, even if they are beginner level!
Good for the Soul (and Maybe a Little Bit Healthy ish)
Okay, they're cookies, not kale. But, a little treat can do wonders for your mood. Plus, a sprinkle of flaky sea salt cookies provides some minerals! The key is balance, yeah? Whip these up for a birthday party, or keep them all to yourself.
The recipe is inspired by classic butter cookies recipe .
Let's get to the ingredients, shall we?
Getting Ready to Bake: Ingredients & Kit You'll Need
Right then, let's talk about what you'll need to nail these Easy Salted Caramel Dream Cookies! Honestly, it's mostly stuff you probably already have kicking about in your kitchen.
But, a few quality bits will really make these chewy salted caramel cookies sing.
Main Ingredients: The Cookie Dream Team
Okay, pay attention. I will break it down for you, step-by-step.
Softened Butter: 1 cup (226g) . This is absolutely crucial! Use real butter, and make sure it's properly softened. Trust me, it makes all the difference.
This will ensure you will have your favourite butter cookies recipe
Granulated Sugar: ¾ cup (150g) . Standard white sugar.
Light Brown Sugar: ¾ cup (150g) , packed. The brown sugar adds a lovely depth of flavor.
Eggs: 2 large (about 115g ). Free range if you can!
Vanilla Extract: 1 teaspoon (5ml) . Go for the good stuff, the flavour can be a game changer.
All-Purpose Flour: 2 ¼ cups (281g) . Don't pack it down.
Baking Soda: 1 teaspoon (5ml) .
Salt: 1 teaspoon (5ml) . I would use sea salt to have that flaky sea salt cookies .
Granulated Sugar: ½ cup (100g) . For the homemade salted caramel .
Unsalted Butter: 3 tablespoons (42g) . Again, proper butter.
Heavy Cream: ¼ cup (60ml) . Don't skimp, it has to be a proper Heavy Cream.
Flaky Sea Salt: ¼ teaspoon (1g) , plus more for sprinkling. Maldon is my go-to.
Seasoning Notes: Sweet & Salty Symphony
So, let's chat seasoning. Vanilla extract is a must, it adds a warm base note to the cookie dough recipe .
And don't be shy with the flaky sea salt on top! That salty kick is what elevates this to a top-tier salted caramel dessert .
If you don’t have heavy cream? Use half and-half in a pinch.
Equipment Needed: Keep It Simple
Right, no need for fancy gadgets here. Just some basics:
- Mixer: A stand mixer is great, but a hand mixer works just fine.
- Mixing Bowls: You'll need a couple.
- Saucepan: For the caramel.
- Baking Sheets: Line with parchment or a silicone mat.
- Cookie Scoop: Makes for even cookies but totally optional.
- Wire Rack: For cooling.
If you don't have a cookie scoop, just use a spoon! It's all about enjoying the process of baking cookies , not stressing about perfection, and producing the best salted caramel cookie recipe .
These easy salted caramel cookies won't be perfect the first time.
Easy Salted Caramel Dream Cookies: Baking Bliss!
Right then, let’s get cracking on these easy salted caramel cookies ! These aren't just any cookies. They're proper chewy salted caramel cookies , a delightful symphony of sweet, salty, and pure indulgence.
Honestly, I was never really a cookie person until I tried a salted caramel dessert , then everything changed. I'm sharing all my secrets so you can avoid my early baking blunders.
Prep Like a Pro
Before we dive in, let’s get organised. It's all about mise en place , innit? Make sure your butter is softened not melted! and everything is measured out.
This cookie dough recipe is straightforward, but even the easiest easy cookie recipe can go pear shaped if you're not prepared.
Plus, it saves you from that frantic "Oh my gosh, where's the baking soda?!" moment mid-bake.
step-by-step Caramel Cookie Magic
- First, make your homemade salted caramel . Melt ½ cup (100g) of granulated sugar in a small saucepan over medium heat until it turns amber.
- Whisk in 3 tablespoons (42g) of butter until melted. Be careful, it splatters!
- Slowly pour in ¼ cup (60ml) of heavy cream , whisking constantly. Simmer for a minute, remove from heat, and stir in ¼ teaspoon of flaky sea salt . Let it cool slightly.
- In a mixing bowl, cream together 1 cup (226g) softened butter, ¾ cup (150g) granulated sugar, and ¾ cup (150g) packed light brown sugar until light and fluffy.
- Beat in 2 large eggs , one at a time, then stir in 1 teaspoon of vanilla extract .
- In a separate bowl, whisk together 2 ¼ cups (281g) all-purpose flour, 1 teaspoon of baking soda, and 1 teaspoon of salt .
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Don't overmix!
- Drop spoonfuls of dough onto baking sheets. Use a toothpick to create that gorgeous caramel swirl cookies effect. Chill the dough for at least 30 minutes . Bake at 350° F ( 175° C) for 10- 12 minutes , until golden.
Golden Rules for Cookie Greatness
Want these flaky sea salt cookies to be chef's kiss amazing? Chill that dough! It stops them spreading too thin.
For a real treat, use good quality butter it makes all the difference. And never overmix the dough, you'll end up with tough cookies.
And there you have it, easy salted caramel cookies that'll knock your socks off! Get baking, and enjoy! This salted caramel cookie recipe is a winner! You won't regret it.
Recipe Notes
Right, let's talk about making these lush easy salted caramel cookies absolutely perfect! Honestly, a few little tweaks can make all the difference.
Show Off Your Baking Cookies - Serving Chewy Salted Caramel Cookies Suggestions
Fancy pants time! For a super posh look, pop a dollop of whipped cream on each cookie. Drizzle with extra homemade salted caramel , obviously.
A sprinkle of extra flaky sea salt cookies really makes them sparkle. On the side? A cold glass of milk or a proper cuppa always goes down a treat.
Trust me!
Storage Secrets and Cookie Dough Recipe
Okay, so if you manage not to eat them all at once (good luck with that!), store your salted caramel dessert cookies in an airtight container.
They'll happily sit in the fridge for up to 3 days. You can even freeze the cookie dough recipe for later.
Just wrap it tightly, and it'll be good for up to 2 months. Thaw in the fridge overnight before baking.
If you are re-heating them, I'd suggest the microwave for about 10-15 seconds.
Easy Cookie Recipe Twist - Variations and Caramel Swirl Cookies
Fancy a change? Add half a cup of chopped pecans or walnuts to the dough. For a chocolate kick, throw in some chocolate chips.
Feeling virtuous? You can make this an easy cookie recipe with gluten-free flour. Just use a 1:1 gluten-free baking blend, and Bob's your uncle!
Salted Caramel Cookie Recipe - Nutrition Basics
Let's be real. These are cookies. They are delicious. But, each one clocks in at about 220 calories. There's around 2g of protein, 12g of fat, and 27g of carbs.
I have no idea whether these are butter cookies recipe healthy, so just enjoy them in moderation. Life's too short to count every calorie.
They are worth it for the salted caramel cookie recipe !
Honestly, go forth and bake! These easy salted caramel cookies are so simple and so rewarding. Get the family involved, mess up the kitchen, and enjoy the process! You'll have everyone saying "Cor, these are brilliant !" They are going to love your Caramel Swirl Cookies !
Frequently Asked Questions
Are these really easy salted caramel cookies? I'm a bit of a novice in the kitchen!
Absolutely! This recipe is designed with beginner bakers in mind. While making caramel sounds fancy, this version is super straightforward. Just follow the step-by-step instructions and you'll be enjoying fresh baked, easy salted caramel cookies in no time, even if you're more of a beans-on-toast kinda cook!
Can I make the salted caramel ahead of time for these easy salted caramel cookies?
You certainly can! Making the salted caramel ahead of time is a great way to break up the baking process. Store the cooled caramel in an airtight container in the refrigerator for up to a week. Just warm it slightly before swirling it into the cookie dough you want it pliable, but not too runny.
Think of it as giving yourself a head start, like knowing all the answers on University Challenge!
My cookies spread too thin. What did I do wrong?
Cookie spreading can be a real bummer! Usually, it's down to a few things. Make sure your butter wasn't too soft; it should be softened, but still cool. Also, chilling the dough is crucial, so don't skip that step! Finally, avoid overmixing the dough, as this develops the gluten, which can cause spreading.
Just remember "Keep Calm, and Chill the Dough!"
How should I store these Easy Salted Caramel Dream Cookies to keep them fresh?
To keep your cookies fresh and delicious, store them in an airtight container at room temperature. They'll stay good for about 3-4 days that's if they last that long! If you want to keep them longer, you can freeze them for up to 2-3 months. Just make sure they're completely cooled before freezing.
Any fun variations I can try with these easy salted caramel cookies?
Absolutely! Feel free to get creative. Add chocolate chips, chopped nuts (pecans or walnuts would be delicious!), or even a sprinkle of sea salt on top before baking for an extra salty kick. You could also experiment with different extracts, like almond or maple, instead of vanilla.
Consider swirling in some Nutella, just keep an eye on the added sugar.
What are the nutritional considerations for these easy salted caramel cookies?
These cookies are a treat, so moderation is key! They contain butter, sugar, and flour, making them higher in calories, fat, and carbohydrates. While they are incredibly delicious, be mindful of portion sizes.
You can reduce the sugar slightly or use whole wheat flour for a slightly healthier version, but remember, everything in moderation is the name of the game!
Easy Salted Caramel Dream Cookies
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 220 calories |
|---|---|
| Fat | 12g |
| Fiber | 2g |