Ingredients:

  • 2 oz (60 ml) Bourbon Whiskey
  • 1 oz (30 ml) Blackberry Liqueur (e.g., Crème de Mûre)
  • 2 oz (60 ml) Cranberry Juice (100% juice, not cocktail blend)
  • 0.5 oz (15 ml) Fresh Lime Juice
  • 0.5 oz (15 ml) Simple Syrup (equal parts sugar and water)
  • Ice Cubes
  • Fresh Blackberries, for garnish
  • Orange Slice, for garnish
  • Star Anise, for garnish

Instructions:

  1. Chill the glass: Place your cocktail glass in the freezer for a few minutes to chill.
  2. Combine Ingredients: In a cocktail shaker, combine the bourbon, blackberry liqueur, cranberry juice, lime juice, and simple syrup.
  3. Add Ice: Fill the shaker with ice.
  4. Shake Vigorously: Shake well for 15-20 seconds until the shaker is well-chilled.
  5. Strain and Pour: Strain the cocktail into the chilled glass.
  6. Garnish: Garnish with fresh blackberries, an orange slice, and a star anise for an extra touch of witchy charm. Enjoy this drunk witch cocktail recipe.